Putting it on my list and pinning. Top it with butter and syrup, fresh fruit and whipped cream, or keep it simple with a dusting of powdered sugar. For a change of pace, use toppings instead of syrup for your French toast. I always run out because it ends up clinging to the first 3 or 4 slices! Your email address will not be published. Overnight French Toast: Soaking bread overnight infuses even more flavor and makes French toast extra soft and heavenly. Just enough to be interesting. Cook for 3 … Brioche or challah bread is great to use for a richer, more indulgent French toast. Store in the freezer for up to 3 months. Transfer to a plate and top with yoghurt, fresh berries and a drizzle of maple syrup. Whisk until smooth. Instructions This Classic French Toast recipe is easy, uses simple pantry ingredients, and has a secret ingredient that makes a thicker batter with cinnamon sugar flavors that really set it apart.One of our family’s favorite breakfasts! Total Time: © This Gal Cooks I am trying this for dinner tonight! Whisk the eggs, milk, and cinnamon together in a large mixing bowl. :), Pingback: Croissant French Toast Casserole with Blueberries and Cream Cheese | This Gal Cooks. Shop my favorite Amazon products: Shop Now ». Spray with cooking spray (spray before each addition of bread). Cook French toast for 2-3 minutes, or until the bottom of the bread is golden brown and the custard is set. There is nothing fancy here because simple is better with this. This French toast recipe is one I grew up making. i might just have to make this!! LOL. I love that this recipe serves two! 25 minutes Sorry, I’m with Ken…I prefer my french toast firm:). ©2021 Dessert Now, Dinner Later! Grease with cooking spray or butter for a crispier bread. Can you make French toast in advance? Hi Jenni! I am going to apply this method to make a homemade version of my favorite Cinnamon Vanilla Coffee Creamer . That paste gets spread … Keep cooked slices of French toast warm in an oven set to 200˚F (or the “warm” setting) while making more. While ground cinnamon is a debatable ingredient in classic French toast, I’ve never had it any other way. Saturday mornings are for yummy breakfasts that are fancier then anything I’d make … ","position":3,"name":"Individually dip the slices of bread into the...","url":"https:\/\/www.thisgalcooks.com\/recipe-brown-sugar-french-toast\/#mv_create_150_3"},{"@type":"HowToStep","text":"Top with powdered sugar and syrup","position":4,"name":"Top with powdered sugar and syrup","url":"https:\/\/www.thisgalcooks.com\/recipe-brown-sugar-french-toast\/#mv_create_150_4"}],"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.6","reviewCount":28},"url":"https:\/\/www.thisgalcooks.com\/recipe-brown-sugar-french-toast\/"} Place slices of bread on the grill. This cooking trick to dissolve the cinnamon is a killer. Plus no clumps of cinnamon! posted by Amber | Dessert Now Dinner Later on January 3, 2021, Your email address will not be published. Spray with cooking spray (spray before each addition of bread)","position":2,"name":"Heat a skillet to medium heat. This site uses Akismet to reduce spam. Required fields are marked *, OMG!! My mother-in-law taught me that one. For true “French Toast,” use a loaf of French bread and cut it as thick as you like. In a large bowl or container, whisk together the eggs, milk, heavy cream and vanilla until uniform in … My fridge died yesterday, so I’m just going to look at all your beautiful food until I can start cooking again on Saturday. I made this french toast without cinnamon or nutmeg. ","position":1,"name":"In a bowl, whisk together the eggs, milk,...","url":"https:\/\/www.thisgalcooks.com\/recipe-brown-sugar-french-toast\/#mv_create_150_1"},{"@type":"HowToStep","text":"Heat a skillet to medium heat. I’ll have to give that a try sometime. Oh my goodness, that French Toast is YUM! Create the custard mixture. FOLLOW ME on PINTEREST, FACEBOOK, OR INSTAGRAM for more great recipes! Flip and cook the other side the same. I should really be making lunch, but am tempted with breakfast instead having just seen this. I could eat it anytime of day. Use any kind of bread you like — fresh or a little stale, sliced thick or thin, plain or swirled with What is your french toast preference? As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. However, most kinds of bread can be used to make ... 2. https://www.thisgalcooks.com/recipe-brown-sugar-french-toast Notes to keep the French toast warm, heat the oven to 200 degrees F. Place a wire rack on a large baking sheet and place the French toast … Close lid and cook 4 minutes or until done. Cook Time: You can save extra french bread in your freezer and use it to make french toast casserole. This Classic French Toast Recipe is quick, easy, and uses simple ingredients. I have always had french toast that was a little soggy so that is what I am used to. Your email address will not be published. Servings 2 Time 20 Ingredients 9 View Recipe for Pizza For Breakfast English Muffins. In a bowl, whisk together the eggs, milk, flour, vanilla, brown sugar and salt.Heat a skillet to medium heat. https://www.food.com/recipe/easy-cinnamon-french-toast-290380 - Croissants: Light, airy, and slightly crisp. XO, Those photos are making me so hungry right now!!! 10 minutes DIP … pinch of salt I love the flavour that the brown sugar gives it. How do you make French toast without eggs? 1 tsp vanilla extract You can review my full disclosure policy here. This recipe was simple and delicious! This Classic French Toast Recipe is quick, easy, and uses simple ingredients. In fact I rarely measure when I make it for my family. Ingredients. I would say to just quickly coat both sides of the bread, use bread that is more stale, and/or cook it low and slow to make sure the middle gets cooked. 2 There is just something about toasted breaded drenched in syrup that makes me happy! That’s life changing info right there! The addition of canned peaches and peach simple syrup sounds incredible! Required fields are marked *. Thanks for sharing a soggy recipe for two. Many people exclusively use generic white bread for this recipe. since we had a snow day today!! this looks amazing!! Set aside. Freezing French toast is easy and great for breakfast meal prep. Heat a skillet to medium heat. I like my firm with a little crisp around the edges, but moist and gooey in the middle. How to make french toast. so breakfast for dinner it is!! Reheat the French toast in the toaster, on a skillet, or in the microwave until heated through completely. This classic French toast recipe is ready to go in 10 minutes for an easy breakfast, perfect for weekdays or weekends. Add an extra teaspoon or two of sugar, 1 teaspoon of vanilla, and a teaspoon of cinnamon to the egg mixture for cinnamon-spiced French toast. Melt butter in a large skillet or on a griddle. Hey thanks so much for the tip! My husband and I love this recipe ❤️Easy fast and delightful! Shake off any excess and place the coated bread on a large plate or baking dish. They were delicious. Spray with cooking spray (spray before each addition of bread)Individually dip the slices of bread into the egg mixture and then cook each slice for 1-2 minutes per side.Top with powdered sugar and syrup Pingback: Breakfast for dinner….fabulous French toast! To do this, dip the bread like normal, then place slices in an ungreased pan. We really enjoy breakfast classics like this French toast, or this fluffy and crisp waffle recipe, or these homemade buttermilk pancakes. We really enjoy breakfast classics like this French toast, or this fluffy and crisp waffle recipe, or these homemade buttermilk pancakes. :). Learn how Crouton Crackerjacks makes simple yet delicious french toast! Then you will add the eggs, vanilla, salt, and the rest of the milk. Learn how your comment data is processed. Reheat frozen French toast by placing the slices on a baking sheet. I find all these great recipes that end up yielding tons of food. (No clumps of egg.) P.S. This is where I share my favorite sweet and savory recipes alongside my knowledge and skills as a culinary graduate. you made this look so yummy!! The ingredients for this easy French toast recipe are simple. I used Ezekiel bread.  A few more tasty breakfast recipes that I enjoyed: Your email address will not be published. 2 tbsp all purpose flour Serve this sweet Brown Sugar French Toast to your guests for breakfast. HAve a great day!! I love French toast and have read through your recipe. | fabulousfamilyfood, Dear Julie, I love French Toast on a Saturday morning…it is such a wonderful treat and a great way to start the weekend with the family. It’s about 3 parts egg to 4 parts milk. I don’t think I have a French toast preference, but this looks perfect! Enter your name and email and get the weekly newsletter... it's FREE! Place bread slices in skillet or on griddle and cook on … Pingback: Blueberry French Toast - American Cupcake Life. Reheat the French toast in the toaster, on a skillet, or in the microwave until heated through completely. To Freeze: Arrange cooked and cooled French toast on a baking sheet, freeze for 1 hour, then transfer to freezer bags and seal. I am a culinary graduate and dessert lover! I hate that! Preheat griddle to 350˚F or warm a skillet over medium heat. Whenever you are left with part of a loaf of french bread, cut it … Serve up these tasty morsels for a no-complaints-from-the-kids (or adults) morning. Ingredients (You could also throw all of the ingredients together in a blender, if you feel like dirtying another dish.). Polar Bear Bagels. Yum. Individually dip the slices of bread into the egg mixture and then cook each slice for 1-2 minutes per side. Soggy? Store French toast in the freezer up to 2-3 months. But, based on reader requests, I have finally measured out the ingredients so that I can share with you this basic French toast recipe. I think my next attempt will be making an overnight french toast casserole. Made it yesterday for my house, and served topped with some strawberries & blueberries for good measure – it was a hit! All opinions shared are my own. In Utah we have a couple of bakeries that make a Cinnamon Chip Bread that is my absolute favorite bread for homemade French toast. You might be wondering, “What is the best bread for French toast?” French toast is so versatile you can literally use whatever bread you have. Pop the two pieces of toast into the microwave for a few seconds to reheat for a great breakfast any time. Repeat with remaining … (A 9-inch pie dish or 11x7-inch baking pan works great.) Tips for making baked french toast. Powdered sugar Place it in the freezer and it will last up to 3 months. Cook for a few minutes, without moving the bread, until golden. Serve the Cinnamon Raisin French toast warm with a sprinkling of cinnamon sugar, maple syrup, powdered sugar, and berries, if desired. My husband is a big French toast fan, so I might make this for breakfast (or dinner!) These looks absolutely delicious….I love using plain white bread too. :). This post may contain affiliate links, meaning that I may receive a commission at no cost to you if you use a link provided. The secret to no clumps of cinnamon in your French toast is to first, whisk the cinnamon with a little milk to form a wet paste. I tried this French toast for the first time this morning with my husband. Thanks. Or 1/4 cup milk for every egg. Place in pan, and cook on both sides … I hope you find something you like! Yield: Hi, I’m Amber! 1 tbsp brown sugar 1. It’s seriously the best trick, otherwise the cinnamon does just stick to those first few slices. So when I learned this tip from another chef, it was life changing! Thank you. Find the printable recipe below. Many people like to use Texas toast for thicker slices. Thanks! Pour any remaining batter over the bread, cover loosely and refrigerate at least 8 hours but no longer than 24 hours before cooking the bread. Hope it helps! August sunshine flooded through our minds in this subzero December morning. 1/2 C milk Sounds perfect with the strawberries and blueberries. I’m guessing the bread is getting soaked too long. Made this today and used less bread, more cook time for a crispier finish and only topped with powdered sugar (hubby had maple syrup too) and it was divine! The egg helps set the custard, but if you have too much it will be eggy, and taste like a bread omelet. And I’m so excited to share it with you. Print I used regular sliced white bread because it’s what we always have on hand. Serve warm with butter and syrup or desired toppings. - Cinnamon bread: Try this bread for some extra flavor. Do not leave it out! Freeze for 1 hour, then place slices in an ungreased pan always French... Have always had French toast bottom of the pan these homemade buttermilk pancakes grocery store this one to make toast. Anything homemade prefer my French toast would freeze so well…Thank you for this great!... Soggy so that is my absolute favorite bread for some extra flavor and.! Address will not be published a homemade version of my favorite cinnamon vanilla Coffee.! 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Might make this for breakfast to form a wet paste with the cinnamon toast would so. Ends up clinging to the first 3 or 4 slices | this Gal Cooks just something about breaded. Dinner Later on January 3, 2021, your email address will be! Breakfast instead having just seen this distributes the cinnamon is a big French toast was! ( or adults ) morning this subzero December morning trying this next time I make French batter! After adding the how to make french toast without cinnamon of the ingredients toast in the freezer for up 2-3! Cooking trick to dissolve the cinnamon paste miraculously distributes the cinnamon paste miraculously distributes the cinnamon plus the for... Best trick, otherwise the cinnamon paste miraculously distributes the cinnamon Now dinner Later on 3. My house, and cinnamon together in a small amount of milk to form a wet paste with cinnamon.