Beat until light and fluffy. But tonight it clumped into something resembling floating in a fat bath! Mix flour, 1 tablespoon of the cinnamon, baking soda, baking powder and salt in medium bowl. These no-bake peanut butter, honey and cinnamon energy balls are super simple to make (no baking!). Beat heavy cream, peanut butter, sugar, cinnamon and vanilla in medium bowl with electric mixture on medium speed until stiff peaks form, about 1 minute. Thank you thank you thank you! Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! You can combine other herbs and spices with your freshly made butter. Cheers, friends! I will try this soon. This sounds pretty amazing! Pour milk into serving glass and add desired amount of ice. If glaze is too thick, add more milk 1 tsp at a time. Notify me of followup comments via e-mail. Have made this a couple of times and it’s heavenly. You can also subscribe without commenting. Blend until smooth. (You can also whip by hand using a wire whisk; beat vigorously until stiff peaks form.) Worked great! … Search FAQ’s or contact us. Need help? The bagel has SO much sugar in it, however, that I’m going to stop eating them once I’m through the package. Thanks Dana. Do you have to stop and scrape the sides oftern? Sprinkle each section with brown sugar and cinnamon. Beat with electric mixer until well blended. Shape dough into 1-inch balls. I love Raisinettes and I love raisin toast! ). Beat in egg, molasses and orange juice. Manage your digital pantry, create shopping lists, get recipe inspiration and more. Taste and adjust salt, honey, and cinnamon to your preferences. This spice has now been added to your Flavor Profile, under "My Spices". Divide dough into three portions. Spray a 9X5 loaf pan with nonstick spray. :( any advice ? For cinnamon streusel, mix all dry ingredients together … Trust us, 2 Tablespoons seems like a lot, but we started with 1 teaspoon and worked our way up. This peanut butter is absolutely delicious! Do you have no issues with your food processor? I’ve got a bag of peanuts in the pantry…I may just have to whip this up today. I have a serious peanutbutter addiction (actually its a peanutbutter, banana, honey and hemp seeds snack addiction) and definitely making this in the next couple days. This Peanut Butter is giving me serious vibes! Then go to town. If you try this recipe, let us know! It doesn’t even need a sweetener or any oil, as some recipes call for. Beat butter, 1/2 cup of the granulated sugar, brown sugar, peanut butter, egg and vanilla in large bowl with electric mixer on medium speed until well blended. These bad guys are whirled around until buttery and smooth. Stir in the oats, cinnamon, salt and PB2 powder. We wonder if there is another ingredient in it that might be causing that! Thanks for your help!! Just press on all of the seams to seal them before spreading the peanut butter over the dough. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! I have a question , every time I add cinnamon and stevia the creamy runny texture changes . Let me know. I am a cinnamon junkie hahahaha! Stir in peanut butter and milk and spread in loaf pan. Place about 3 inches apart on ungreased baking sheets. Place almond milk, ice, Shakeology, powdered peanut butter, and cinnamon in blender; cover. If you’re a baker, you love to make quick breads. (if peanuts are salted, omit additional salt), (or 1 Tbsp (3 g) powdered cane or coconut sugar, or 1 Tbsp (15 ml) maple syrup)*, Whole Grain or gluten-free bread (We like New Cascadia). I couldn’t tell from the pictures if you process them down to tiny bits or if you leave them relatively whole, so if you leave them whole, was just wondering how they react to sitting in the PB for quite a while. Published: September 18, 2015 Updated: August 19, 2020 Author: Kendra Murdock. Apple Cinnamon Peanut Butter Breakfast Toast. This is amazing! One question: I see you are using your food processor to make the nut butter, I always thought the 350 W motor may not be strong enough to handle nuts. raisins! Yum!! In a large bowl, cream butter, peanut butter and sugar until light and fluffy, 5-7 minutes. For some reason, in peanut butter, the cinnamon flavor can get lost, which is why you need so much. I also made a version with pecans! Thanks! This post may contain affiliate links. Read our disclosure policy. Mix flour, baking powder, sugar and cinnamon together. Cinnamon is added to the dough and the balls of cookie dough are rolled in a cinnamon-sugar mixture before they are flattened with the traditional crisscross pattern. These Peanut Butter Cinnamon Rolls have been a long time in the making. The peanut butter is a major base of this recipe. Skinny Cinnamon Peanut Butter Dip Recipe. First of all, they’re... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Process another 30 seconds to combine. Hi, we purchased roasted peanuts so we’re not sure. Have you tried this with any other nuts? Unfortunately, it is so expensive where I go grocery shopping. YUM! If there are raisins in my granola, you will no doubt see me meticulously picking them out and setting them on the side of my plate. Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. Do Cinnamon and Peanut Butter Go Together? I couldn’t resist! These energy bites are perfect to pack up for a busy day (or to stock your freezer). *Click here to view our nutritional definitions. It was love at first bite for us. I made this recently with raw cashews (just give them a quick roast and let them cook ahead of time.) This take looks absolutely delicious and is definitely way more wholesome and easy to make. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Helpful 4 Not Helpful 0. Gradually beat in flour mixture on low speed until well mixed. This Skinny Cinnamon Peanut Butter Dip is the perfect light dip or treat, for any occasion. Hello how many cups or ounces does this recipe make finished (16 servings)? If you’re scared of baking, chances are you still love to make quick breads. You can also, Cashew Ricotta Cheese (Soy-Free, Fast, Easy! Cool on baking sheets 1 minute. Apple Cinnamon Peanut Butter Breakfast Toast GOODNESS! Yeah, no. That should work! Thanks so much! Place the rolls into greased baking pans, and rise until doubled in size. And no matter... Banana bread plays an important role in most home baking repertoires. And for sweetener, we went with a little stevia and maple syrup. Flavor explosion. To the bowl of a stand mixer, add the butter, peanut butter, white and brown sugars. This would make the perfect spread for toast, crepes, pancakes, waffles, bananas, Banana Splits, oats, smoothies, Coconut Yogurt, cookies, and more! But I do have big jars of all natural peanut butter. Microwaving the peanut butter for 10 seconds or so softens it slightly making it easier to spread. This super easy recipe is great for a quick and healthy breakfast, pre-workout, or post-workout meal! Roll in cinnamon sugar mixture to coat. Are you sure you want to remove from My Spices? McCormick® All Natural Pure Vanilla Extract, Next-Level Banana Bread, Courtesy of One Basic Ingredient, Pie? We pulse the raisins into the peanut butter! Let’s do this. Put remaining ingredients into a large bowl. One of my favorite breakfasts (my once-a-week treat) is a cinnamon-raisin bagel topped with peanut butter. Cake? How much peanut butter would I need, about 2 cups? Too much liquid sweetener may cause the peanut butter to seize, which is no bueno. you control the amount of salt and sweetener (if any) that goes in it, and you don’t need oil, making it much healthier than regular store-bought peanut butter; it’s cheaper than most natural peanut butter brands out there; it’s extra delicious because you can make it exactly how you like it! I too, will pick out every single one. Set aside. Roll the sections and cut into 1 1/2 in. So, to avoid that problem, start with a little liquid sweetener (like maple syrup) and then sweeten more with stevia or powdered cane or coconut sugar to taste. This recipe is such a great alternative to the classic plain peanut butter! If you would prefer a lighter taste, use half the amount of honey and confectioner's sugar. Creamy, 5-ingredient peanut butter infused with ground cinnamon and plump raisins. Hmm I’d give it a blend and see if that helps! 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